Sunday 19th June
Father’s Day Carvery
A Choice of Starters
Homemade Soup of the Day
Creamy Garlic Mushrooms on Toasted Sourdough
Pate with Melba Toast and Onion Chutney
Roast Beef, Lamb & Turkey
Nut Roast (v) – each served with Roast Potatoes & Selection of Vegetables
Selection of Desserts
Sticky Toffee Pudding
Salted Caramel Brownie Fudge cake
Lemon Cheesecake with Fresh Raspberries
Carvery £11.95
Two Courses £16.75
Three Courses £20.75
To book call our office 01634 718399 or on Sunday or Galley on 01634 718169